Recommended soup in March [Sakura shrimp and spring cabbage cream soup]

2018.03.11

Hello.

Finally, tomorrow 3/12 ~ [Sakura shrimp and spring cabbage cream soup] will start on sale.

It is a spring-only soup made with cherry shrimp and spring cabbage from Suruga Bay, and it is a very popular soup among staff!

Shakishaki spring cabbage is added to a cream soup filled with the umami of anchobi and garlic, and finally topped with cherry shrimp from Suruga Bay is also a spring-like soup.

In addition, we also have frozen soup that can be easily eaten at home.

It is a soup that goes well with both rice and bread, but personally it is recommended to put pasta at home and eat it with soup pasta! !

Please try it once.♪

We are looking forward to your visit!

Shop Information

Shop name: Soup Stock Tokyo

See the shop details

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